I put that sammich recipe in Recipes.
BKB
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I put that sammich recipe in Recipes.
BKB
Cool!
We have a recipe forum?? :confused:
And a fishing forum believe it or not;
BKB
Go figure! I'm gonna be doin some serious cooking, grillin and smoking this week. If I get anything stupendous I'll see if I can contribute to the recipe forum. Things is I never do something the same way twice. I just kinda wing the whole thing.
I'm gonna smoke a pig ham.
I've got a good borscht recipe if anybody is interested
First I'd have to know what borscht is....
Don't sound like Deep South fair
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Or fair fare, either.
Nor to me.
True dat.... Fare
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So is fair borscht good table fare?
Or just fair?
Ti sounds like a gas producing meal which is about the last thing I need... or those around me :)
I'm sure ill never know, I don't eat stuff I cannot spell or pronounce.
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It's beet soup served with Crème fraîche. Very good southern fare. southern Russia that is.
My east European roots coming out
Two more things I cannot spell or pronounce...
Crème fraîche
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I eat some roots.
"cram frash"
How about I just say Beet soup and sour cream?
How bout I just say "GAG ME WITH A FORK"
I'd try a spoonful of any dish offered up by a true Southern Gentleman!
Got's a pic somewhere around here of me eating a big ol' bowl of borscht at a roadside restaurant someplace in Siberia. I'm not much of a beet eater normally, but that stuff was pretty dang good!
I've never had borscht, but I do love beets. They do kinda taste like #2 loam though. Some good old roasted golden beets are as good with a big ribeye as any tater ever dug.
BKB
Borscht is okay, but I love me a beet salad.
I've got a killer sweet potato and turnip soup too. Youse dufes need to expand your palate and embrace the root vegetables