Package arrived

Now I feel ready for some fall grilling! https://uploads.tapatalk-cdn.com/202...7838da20b4.jpghttps://uploads.tapatalk-cdn.com/202...c3193dbdd4.jpghttps://uploads.tapatalk-cdn.com/202...1894f75de9.jpg

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Looks like you got a giant in there, nice wagyu.

Prolly off an old dairy cow.

BKB

probably flank steak off Bodacious or Bushwhacker

or Ned.
BKB

That is an American Waygu ribeye cowboy steak. @ 2.5 lbs not even sure how I'm gonna cook it.

First you’re gonna need a name belt.

And a safe word.

BKB

What’d you do? Rob a bank?

Yabbadabbadoo!
Get Wilma to cook it.
BKB

I buy them when they're 15% off then buy a bulk provision that nets me another 10% so the price comes down nicely. And, with a family of 5 we go through them quickly.

Also pro tip on reheating them for steak sandwiches. Put a little beef stock in the skillet 🍳 and warm it up, just warm to to a boil. Warm the steak in the skillet a few minutes and your ready for a nice steak sammich

Making me hongry.