This sounds larrupin' ....

[Big Muddy]

Wifey was sent this recipe....sorta like a kicked up version of mexican cornbread....hope its for supper.


Cowboy Cornbread...
Brown and season 2 lbs of hamburger meat, drain, add two cans of drained Rotel tomatoes and one can of Ranch style beans. Simmer 10 minutes. Mix two packages of Mexican style cornbread per directions, (or two pkgs. of your preferred 8 X 8-inch cornbread mix). Add a can of cream style corn to cornbread mix, toss in shredded cheese of choice and stir. Pour half of your cornbread mix in the bottom of the pan, pour meat mixture, top with more shredded cheese, pour remaining cornbread mix on top. Bake at 350 until cornbread is done.

[Big Muddy]

Ooops, sorry, forgot there is a recipe forum.
Oh well.....

[BarryBobPosthole]

No onions? No peppers? No heat?

Geeze. Sounded good there for a little bit. Be good with a cold glass of milk it sounds like too.

BKB

[Big Muddy]

Wifey said the onions/peppers are in the mix.
If not Ill throw some in.