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Thread: Duck is at the Stuffer

  1. #1
    Senior Member (too much time on their hands) Buckrub's Avatar
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    Duck is at the Stuffer

    That's what my wife calls it....."Stuffing" an animal. "Stuffing" the greenhead was her idea.

    Seems awfully expensive, but she has all the brains and all the good stuff, so.......

    I asked for him to be mounted "Coming in, breast to me, cupped, feet out".........just like he was the moment he died.

    Dunno where I'll put him. Maybe hang him off the Muley's horns. IF they are big enough to hold him.
    WARNING - Due to the rising costs of ammunition, warning shots will no longer be given.

  2. #2
    Administrator Arty's Avatar
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    I stuff mine with bacon, scallions, and garlic...but I don't leave the feet on them...

  3. #3
    Senior Member (too much time on their hands) Chicken Dinner's Avatar
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    I'd love to see a pic when it's done.
    "When the going gets weird, the weird turn pro." Raoul Duke

  4. #4
    Senior Member (too much time on their hands) Buckrub's Avatar
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    Of Arty's or mine?

    WARNING - Due to the rising costs of ammunition, warning shots will no longer be given.

  5. #5
    Senior Member (too much time on their hands) Chicken Dinner's Avatar
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    All I need from RT is a dinner invitation.
    "When the going gets weird, the weird turn pro." Raoul Duke

  6. #6
    Administrator BarryBobPosthole's Avatar
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    You could stuff it with rib eye steak and I still wouldn't eat it.

    BKB

  7. #7
    Senior Member (too much time on their hands) Buckrub's Avatar
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    I have always thought so also.

    I had duck at my Slipper Club Experience of 2012........and it was some of the best meat I've ever eaten. I was shocked.
    WARNING - Due to the rising costs of ammunition, warning shots will no longer be given.

  8. #8
    Administrator BarryBobPosthole's Avatar
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    Slipper Club sounds a little high tome for a country boy. Did they serve it with three green beans and a tablespoon of mashed potatoes?

    BKB

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