I cured 50# of pork bell for 14 days, spent most of yesterday smoking them and the sliced and vacuum sealed for about 3 hours today. It’s a labor of love but definitely worth it.
Here is the first half.
E6459883-946E-47A6-82E1-3042A696C298.jpg
I cured 50# of pork bell for 14 days, spent most of yesterday smoking them and the sliced and vacuum sealed for about 3 hours today. It’s a labor of love but definitely worth it.
Here is the first half.
E6459883-946E-47A6-82E1-3042A696C298.jpg
“ No kingdom can be secured otherwise than by arming the people. The possession of arms is the distinction between a freeman and a slave”
James Burg, An Enquiry into, Public Errors, Defects and Abuses 1775